Group Reservation Information​

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Grey Rock is a great location for any type of gathering! Our relaxed atmosphere and great food make us a local favorite. Grey Rock Sports Grill menus and beverage information are listed below for your consideration. Beverages for your function will be based on consumption. Please note that all food and beverage prices quoted are subject to gratuity and applicable sales tax.​  Food options are subject to a 7% service charge.  For buffets, it is required to provide the final guaranteed guest count 72 hours prior to the function. The guaranteed number of guests is not subject to reduction, and the total bill will be based on the final guaranteed guest count.

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FOOD OPTIONS

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Party Platters

Our small appetizer platters are designed for 25 people. Our large platters serve about 40 people, unless otherwise indicated. Platters require 72 hours notice. Prices do not include tax or gratuity. 

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HUMMUS & VEGGIE PLATTER:

Roasted red pepper hummus with tortilla chips and fresh garden veggies.

Small - $ 65 Large - $110

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CHIPOTLE TURKEY WHEEL PLATTER:

Thinly sliced turkey, jalapeno cream cheese, bacon, lettuce & tomato wrapped in chipotle tortillas and sliced in wheels. 

Small - $85 Large - $135

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CHIPS, SALSA, & GUACAMOLE:

Tortilla chips, with house-made guacamole & salsa.

Small - $55 Large - $89

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GARLIC ARTICHOKE DIP PLATTER: 

Our house-made garlic artichoke dip served with fresh veggies and tortilla chips. 

Small - $90 Large - $135

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SANTA FE EGGROLL PLATTER: 

Hand-rolled in flour tortillas, stuffed with chicken, cheeses, black beans, corn, peppers and jalapenos. 

Small (50 pieces) - $90 Large (80 pieces) - $130

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SAMPLER PLATTER: 

Breaded chicken tenders, potato skins, cheese curds, onion rings, cheese quesadillas, and french fries. 

Small - $95 (one size only) 

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NACHO BAR: 

Tortilla chips, queso, jalapenos, diced tomatoes, chives, green chilli, house-made guacamole & salsa, and sour cream.

Small - $95 Large - $150

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DESSERT PLATTER:

Fudge brownie bites, fresh-baked chocolate chip cookies, and assorted cheesecake bites. 

Small - $60 Large - $85

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HOUSE-MADE CARROT CAKE: 

Our classic, scratch-made 2-layer carrot cake made with pecans, coconut, & cream cheese frosting. **Requires 72 hours notice. 

$35/Cake (**feeds 10-15 people, you cut and serve)

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Buffet & Party Menu

Prices are per person. Buffets are NOT all-you-can-eat, but are portioned appropriately to your guest count. Coffee, soft drinks, and tea are included. Prices for not include tax or gratuity. Buffet order require a minimum of 20 people and 72 hours notice. 

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APPETIZER BUFFET: 

Choose three of the following options: 

Chicken Tenders

Santa Fe Eggrolls

Potato Skins

Chicken & Cheese Quesadillas

Pretzel Bites

Fried Pickles

Cheese Curds

Garlic Cheese Curds

Fresh Fried Potato Chips

Onions Rings

$17/person for 3 items

+$2/person for any additional items

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SOUTHWESTERN BUFFET: 

House-made guacamole, tortillas (corn available upon request) & taco shells, taco chicken and/or beef, black beans, diced tomatoes, shredded cheddar cheese, lettuce, & sour cream. 

Served with tortilla chips, Roberto's salsa, and mini sopapillas. 

$17/person

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ULTIMATE FAJITA BAR: 

Fajita beef and chicken, grilled peppers, onions, black beans, diced tomatoes, shredded cheddar cheese, lettuce, sour cream, tortilla chips & salsa,  house-made guacamole, warm tortillas (corn available upon request), and mini sopapillas. 

$25/person

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TAILGATER BUFFET: 

1/4lb hamburgers, hot dogs, baked beans, coleslaw & fresh-fried potato chips. Served with cheese, lettuce, tomato slices, onions, pickles, and fresh-baked chocolate chip cookies. 

$18/person

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PIZZA BAR:

Assorted pizzas, cheese curds, breadsticks, Caesar salad, and mini sopapillas.

$18/person

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ALL AMERICAN GRILL BUFFET: 

Full size hand pattied hamburgers, grilled chicken breasts, coleslaw, french fries, garden salad, assorted cheeses, grilled mushrooms & onions and bacon. Served with BBQ sauce, lettuce, tomatoes, pickles, and fresh-baked chocolate chips cookies. 

$20/person

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SMOKEHOUSE BUFFET: 
Pulled pork with rolls, BBQ chicken breasts, coleslaw, baked beans, fresh garden salad, fresh-fried potato chips, and fresh-baked chocolate chip cookies. 

$22/person

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PASTA BUFFET: 

Choose two of the following options:

Sausage & Pepper Penne w/ Marinara

Grilled Chicken Alfredo

BBQ Chicken Mac & Cheese

Chicken Parmesan

Served with Caesar salad, breadsticks and cheesecake.

$25/person

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BEVERAGE OPTIONS

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OPEN BAR: 

One master tab is created for your group. Charges based on consumption will be added to the final

guest bill. 

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LIMITED OPEN BAR: 

One master tab is created for your group, but only items of your choosing may be added to that tab.  For example:  house wines, draft beer and well drinks. 

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PREDETERMINED SET TAB:

Group will set a predetermined amount to spend on beverages.  This can be used with an open or limited bar option.  Once preset spending limit is reached additional drinks will be charged to individual guests based on consumption.

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 TICKET SYSTEM:

Each guest received a predetermined number of tickets to be redeemed for selected beverages.  The cost of beverages redeemed by each ticket will be added to the master tab. 

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CASH BAR:

Individual guests are responsible for their own beverage purchases.

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